Top Plant Biochemistry Online Publishing Journals

 Plants or animals Biochemistry is the research of the basic chemistry of living things. This includes organic molecules (proteins, carbohydrates, lipids, nucleic acids and other biomolecules) and their biochemical reactions (anabolic and catabolic processes). Most scientific research, consider biochemistry to be synonymous with molecular biology. Biochemistry has a particular role in the industrialization of the raw materials in order to obtain finished products with good quality yields, under economic conditions of high profitability. Biochemistry involves in obtaining such materials, in the conduct of some technological processes, to conserve packaging and finished products, in waste recovery in manufacturing, etc. There is an industrial transformation taking place in the raw materials and their agricultural products, along with some biochemical processes which some are necessary and other are harmful, caused by enzymes; these processes identify themselves as suppressed or directed. The basic components in the alimentation of living organisms are the essential amino acids, polyunsaturated fatty acids, all the vitamins and minerals. Some components with high physiological activity, such as phospholipids, glycoproteidele, phosphoproteinele and many other compounds, are considered essential substances. The basic principles of a balanced nutrition are the proper correlations based on substances and biologically active nutrients, like proteins, lipids, carbohydrates, vitamins, mineral substances, depending on age, gender, activity at work and lifestyles. Nutritional factors are subjected to a series of changes before their addition to the body tissues a.i. the burning and the disposal of unused remainders, formed as a result of metabolic processes taking place in the body.