Shrimp Farming Articles Open Access

Shrimp farming has now advanced into an important export-oriented food industry chiefly in South Asian countries. The approach of an unlimited market requirement, high export price, generation of employment and increase in foreign exchange earnings may have reassure many countries in the region rich in aquatic resources to place high priority on the progress of the shrimp culture industry. Shrimp fry cornered in salt beds, coastal paddy fields or brackish water fishponds are granted to produce to marketable size and harvested as secondary crop. However, in recent years when higher earnings are amassed from the harvest of shrimp than the principal crop, many farmers have converted their rice fields, salt beds and fishponds into shrimp farms.    

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