Lactic Acid Bacteria Best Online Journals

 Lactic acid bacteria (LAB) are cocci, coccobacilli or rods with a DNA base composition of less than 53 mol percent G+C gram-positive , non-spore forming. Both Laboratories grow anaerobically but unlike most anaerobes, they grow as "aero-tolerant anaerobes" in the presence of O2. They are generally non-breathing, and lack catalase. They primarily ferment glucose to lactic acid, or to lactic acid, CO2 and ethanol. Despite lacking catalase, they possess superoxide dismutase and have alternate means of detoxifying radicals of peroxide, usually by peroxidase enzymes. The lactic acid bacteria best online journal is committed to making genuine and reliable contributions to the scientific community through its Open Access Initiative. It follows an open access publishing model that enables research articles to be disseminated to the global community at no cost. Advances in Dairy Research is among the top online journals publishing Lactic Acid Bacteria related articles. Advances in Dairy Science provide a forum for scientists from around the world to share knowledge, promote scientific progress.