Journal of Interventional Nephrology

Dairy Farm Scholarly Open Access Journals

 Dairy farming, like several other livestock raring, can be split into intensive and extensive management systems. Intensive systems focus concerning maximum production per cow in the herd. This include formulating their diet to provide ideal nutrition and housing the cows in a confinement system such as free stall or tie stall. These cows are housed indoors all over their lactation and may be put to pasture during their 60-day dry period before ideally calving again. Free stall style barns comprise cattle loosely housed where they can have free access to feed, water, and stalls but are moved to another part of the barn to be milked multiple times a day. In a tie stall system, the milking units are taken to the cows during each milking. These cattle are secured within their stalls with free access to water and feed are provided.   The farm space wherever milk is hold on in bulk tanks is thought because the farm's "milk house". Milk is then hauled (usually by truck) to a "dairy plant" = additionally cited as a "dairy" - wherever milk is more processed and ready for industrial sale of farm product. In New island, farm areas for milk gather also are referred to as "milking parlours", and square measure traditionally called "milking sheds".  

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