Agricultural Production Open Access Journals

Agriculture is that the process of manufacturing food, feed, fiber and also lots of other desired products by the cultivation of certain plants and therefore the raising of domesticated animals (livestock).The practice of agriculture is additionally referred to as "farming", while scientists, inventors et al. dedicated to improving farming methods and implements are also said to be engaged in agriculture.Subsistence farming, who farms alittle area with limited resource inputs, and produces only enough food to satisfy the requirements of his/her family. At the opposite end is business escalated agribusiness, including modern agriculture.These activities by and large choose to expand money related salary from grain, produce, or livestock.Modern horticulture broadens well past the customary creation of nourishment for people and creature takes care of.Agricultural chemistry includes the appliance of chemical fertilizer, chemical insecticides, and chemical fungicides, soil makeup, analysis of agricultural products, and nutritional needs of livestock .Beginning within the Western world, the revolution spread many of those changes to farms throughout the planet , with varying success. Other recent changes in agriculture include hydroponics, plant breeding, hybridization, gene manipulation, better management of soil nutrients, and improved weed control.Genetic engineering has yielded crops which have capabilities beyond those of naturally occuring plants, like higher yields and disease resistance.